Pork Salad [thaifood]

 

 

Pork Salad

InGredients
Pork
Gralics
Green peppers
Mint leaves
Limes
Fish sauce
Sugar, Soy Sauce, salt and pepper

Recepi

1.Put Soy Sauce, salt and pepper with pork while and then grill it or u can put on the store either with 400c. and then cut its.
2.How to make a dip; Pound Green peppers+ Gralics+ sugar(around 1 teasphoon)+ Limes (Love sour, put it much that u want **but u have to taste it first and put it more a little bit.)+ fish sauce. then put dip on the top of pork that u prepare. Put the mints the last one.
3.If u cook for kids or u don't like spicy, just take pepper off and put a little bit more of sugar and fish sauce.